Authentic Italian Pizza Horsebox Catering

Portrait of Fabio
Head of CateringFabio, Pizza Chef

The Art of Pizza
We make our own 48–72 hour Bigga dough using a blend of Caputo Italian flours, following authentic methods with no shortcuts. The result is a super light, fluffy, and easy-to-digest pizza, with a beautifully pronounced cornicione, crunchy on the outside and soft on the inside. We’re equally committed to using only the finest, authentic Italian ingredients, the same ones Italians eat at home, all carefully selected for quality, origin, and full traceability, including D.O.P-certified products. You’ll truly taste the difference! Don’t have to take our word for it. Just take a look at our reviews, website or socials to see the quality, consistency, and presentation of every pizza that comes out of our oven.

Why P.R.E.A.M ? - Pizza. Rules. Everything. Around. Me.
Born from a true passion for pizza, P.R.E.A.M. is about delivering an experience like no other. As an Italian living in the UK for over a decade, I left my career to start from scratch with one mission: making a difference through the art of pizza. There are no compromises here — only the best. You can only chase perfection, never truly achieve it, so we let the pizzas do the talking. The proof is in the dough.

My choices

Your message to the supplier

Date
Postcode

Free cancellation up to 7 days before

No hidden fees

Public Liability Insurance

Price by number of guests

GuestsTotalPer person
20£1,110£55.50
30£1,110£37
50£1,110£22.20
75£1,462.50£19.50
100£1,900£19

Prices include VAT. A base price of £150 is part of the price. The menu's default choices are included. Travel up to 20 miles from the supplier is included. Further away costs £1 per mile. Some dates have a higher minimum price. You'll see the final price once you've picked a date and address.

Extras

Service Package

  • Buffet Pizza ExperienceIncluded
  • Per Head Service£3 per guest

Pizzas

  • Margherita D.O.P.Included
  • DiavolaIncluded
  • N'DujaIncluded
  • Rossa (Vegan)Included
  • Sunny MedIncluded
  • Nduja DiavolaIncluded
  • GarlicaIncluded
  • The Fun GuyIncluded
  • Friarielli & MushroomsIncluded
  • Cheesy Garlic DeluxIncluded

Service window

  • Evening (8pm-12am)£1.50 per guest
  • Afternoon (5-8pm)Included

Booked dates

All other dates are open for booking. The supplier confirms every booking.

Updated 8 November 2026 at 06:49 pm

About P.R.E.A.M. PIZZA

Verified

S358SD Sheffield

Why P.R.E.A.M ? - Pizza. Rules. Everything. Around. Me.
Born from a true passion for pizza, P.R.E.A.M. is about delivering an experience like no other. As an Italian living in the UK for over a decade, I left my career to start from scratch with one mission: making a difference through the art of pizza. There are no compromises here — only the best. You can only chase perfection, never truly achieve it, so we let the pizzas do the talking. The proof is in the dough.

The Art of Pizza
We make our own 48–72 hour Bigga dough using a blend of Caputo Italian flours, following authentic methods with no shortcuts. The result is a super light, fluffy, and easy-to-digest pizza, with a beautifully pronounced cornicione, crunchy on the outside and soft on the inside. We’re equally committed to using only the finest, authentic Italian ingredients, the same ones Italians eat at home, all carefully selected for quality, origin, and full traceability, including D.O.P-certified products. You’ll truly taste the difference! Don’t have to take our word for it. Just take a look at our reviews, website or socials to see the quality, consistency, and presentation of every pizza that comes out of our oven.

Image of P.R.E.A.M. PIZZA

Frequently Asked Questions

General

Changes and cancellation